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CJ BIBIGO Pork & Vegetable, Gyoza Dumpling Mandu, 560g

CJ BIBIGO Pork & Vegetable, Gyoza Dumpling Mandu, 560g

Regular price 170,00 Kč
Regular price Sale price 170,00 Kč
Sale Sold out

CJ Bibigo Pork & Vegetable Dumpling is a delicious dumpling that is made with light pork, fragrant leek and onion, wrapped in a thin and chewy dumplings wrap.

The 0.7mm-thick thin dumpling skin, which is made with the optimal combination of flour and starch, features crispy texture when fired on the pan. Moreover, the fresh pork and fragrant ginger give the dumplings an extra taste of Korea. Enjoy the dumplings as a variety of main dishes, side dishes and snacks.

Bibigo Pork & Vegetable Dumpling, eat like this:
Frying pan cooking:
1. Put enough oil in a frying pan and preheat for about 1 minute on medium heat.
2. Place frozen, undefrost Bibigo Gyoza in a heated pan and cook for about 7 minutes and 30 seconds, turning it over so it does not burn on medium heat.
3. If you cook about 30 seconds, you can enjoy it more crispy.

Net : 560g

Product of Korea

 

Ingredients

Pork and pork fat 25%, WHEAT flour, cabbage, water, shiitake mushrooms, green beans, spring onions, onions, spices, textured SOY protein, soy sauce (water, SOY BEANS, WHEAT, salt), natural flavours, breadcrumbs (WHEAT flour, salt, yeast), tapioca starch, chives, sugar, salt, rapeseed oil, yeast extract, WHEAT GLUTEN, SESAME OIL.

 

Nutrition per serving 100g

Energy 167 kcal
Fat
- of which saturated
6.5 g
0 g
Corbohydrate
- of which sugar
19 g
0 g
Protein 8 g
Natrium (Salt) 0.8 g
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