ASSI Dried Gosari, Fern bracken 226 g

These ingredients are farmed from specific regions known to specialize in each produce and are only harvested while in season. They are then dried through traditional methods and packaged. Bracken is easily one of Korean's most representative vegetables. It is used in various recipes and its high fiber content makes it great for digestion. 

• Cooking Directions:

1. Boil Gosari for 20 mins then soak in cold water for 1 hour and wash
2. Stir fry Gosari with Sesame Oil, Soy Sauce, Garlic, Salt, Shiitake Mushroom powder and a pinch of Pepper Powder for 30 seconds Mix
3. Add one cup of water and let it boil
4. When there seems to be less water, add scallion and sesame seeds
5. Then once mixed, then is ready to be served!

Ingredients

Fern bracken 100%

Nutrition per 100 grams